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Chicken Feathers IgG

Chicken Feathers IgG

The Chicken Meat IgG test is a diagnostic tool designed to measure specific Immunoglobulin G (IgG) antibodies in the blood that target chicken meat proteins. This test aids in identifying immunologic sensitization, which may be associated with chicken meat allergies. However, it is important to note that the presence of IgG antibodies alone does not confirm a food allergy. The test involves a standard blood draw, with the sample analyzed using an enzyme immunoassay to quantify IgG levels. Results are expressed in micrograms per milliliter, with values above a certain threshold suggesting sensitization. Despite its utility, the test should be interpreted alongside clinical symptoms and other diagnostic methods. Management of chicken meat allergies primarily involves avoiding chicken meat and related products. Regular consultations with healthcare professionals are recommended to assess the allergy's persistence and to receive guidance on treatment and management strategies. Understanding the test's limitations is essential for accurate diagnosis and effective allergy management.

Price of test:£34

The lowest price from the last 30 days: £34

Awaiting result:

One day

Collect material:

Blood

Prepare:

Learn more

Purpose of the test

The Chicken Meat IgG test measures specific IgG antibodies against chicken meat proteins, aiding in allergy management. Key points include:

- Clinical Utility: Not fully established; used for diet elimination and challenge.
- Procedure: Blood draw analyzed via enzyme immunoassay.
- Specimen Requirements: 0.3 mL preferred; stored at room temperature.
- Interpretation: Values above 2.0 mcg/mL suggest sensitization.
- Management Strategy: Avoid chicken meat; carry epinephrine for severe allergies.
- Interference: Medications may affect results; inform your doctor.
- Frequency of Testing: Based on symptoms; consult a doctor.
- Cross-Contamination: Check labels; be cautious when dining out.

Who Should Get Tested

The Chicken Feathers IgG test is crucial for individuals frequently exposed to poultry, such as:

- Chicken breeders
- Poultry processing workers
- People using feather products

This test helps assess sensitization to chicken feathers, offering insights into potential allergic reactions. While not as commonly used as IgE tests, it provides valuable information in specific cases, like evaluating delayed hypersensitivity or guiding elimination diets. The procedure involves a blood sample analyzed via enzyme immunoassay, with results standardized for accuracy. Proper specimen handling ensures reliable outcomes, aiding healthcare providers in allergy management.

Blood Test Preparation Guidelines

Time of day

It is recommended to schedule your appointment for blood tests in the morning hours between 7:00-10:00.

Fasting

It is recommended to fast for approximately 12 hours before blood sampling. The last meal of the previous day should ideally be consumed around 6:00 p.m. On the day before the test, avoid heavy and fatty meals as well as alcohol.

Stay hydrated

Drinking water prior to testing can help with sample collection.

Other factors

Tests should not be performed after a sleepless night or intense physical activity. It is recommended to avoid exercise and stress immediately before blood collection and to not smoke. A short rest is recommended.

Medications and supplements:

Blood samples should be collected before the morning dose. Some drugs can interfere with test results. Consult with your doctor whether you can delay your dose because of lab tests.

Biotin supplements:

High doses of biotin supplements can affect test results, causing false elevation or reduction. It's recommended to avoid taking biotin for at least 72 hours before blood collection. If you are taking biotin, inform the personnel collecting the blood so that they can provide specific instructions.

Interpreting Test Results

Understanding test results is crucial for managing chicken meat allergies effectively. Here’s a concise guide:

- Interpretation: Results are expressed in mcg/mL. Values above 2.0 mcg/mL suggest sensitization but not a confirmed allergy.
- Clinical Use: Used to manage symptoms like skin reactions and respiratory issues.
- Management Strategy: Avoid chicken meat; carry an epinephrine auto-injector if necessary.
- Interference: Inform your doctor about any medications, as they may affect results.
- Frequency: Testing frequency depends on symptoms; consult your doctor for guidance.

Price of test:£34

The lowest price from the last 30 days: £34

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