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Poppy seed IgG

Poppy seed IgG

The Pork IgE serum test is a specialized diagnostic tool designed to identify allergies to pork by detecting IgE antibodies in the blood. These antibodies are crucial indicators of an allergic response, as they trigger the release of proinflammatory mediators like histamine, leading to symptoms such as hives, itching, and potentially severe reactions like anaphylaxis. The test involves collecting a blood sample, isolating the serum, and using a fluorescence enzyme immunoassay (FEIA) to measure IgE levels. Results are interpreted based on age-specific IgE thresholds, with elevated levels suggesting an allergy. However, IgE concentration does not predict reaction severity, as other factors like health and allergen exposure play roles. Clinically, the test aids in diagnosing pork allergies, defining specific allergens, confirming sensitization, and investigating allergic specificity. It requires careful specimen handling and offers rapid results, typically within 1 to 3 days. The test is FDA-cleared and follows stringent guidelines, ensuring reliable allergy diagnosis and management.

Price of test:£34

The lowest price from the last 30 days: £34

Awaiting result:

One day

Collect material:

Blood

Prepare:

Learn more

Purpose of the test

The Pork IgE serum test is essential for diagnosing pork allergies by detecting IgE antibodies in the blood. These antibodies trigger allergic reactions when exposed to pork allergens, causing symptoms like hives and anaphylaxis. The test involves:

- Collecting a blood sample
- Isolating serum
- Using fluorescence enzyme immunoassay (FEIA) to detect IgE levels

Results are interpreted based on IgE concentration, with elevated levels indicating a potential allergy. This test aids in diagnosis, allergen identification, and treatment planning, ensuring targeted and effective management of pork allergies.

Who Should Get Tested

The Poppy Seed IgG test is crucial for individuals experiencing unexplained symptoms potentially linked to food sensitivities. It identifies delayed reactions to poppy seeds, which might manifest as:

- Gastrointestinal issues: bloating, abdominal pain.
- Skin problems: rashes, itching.
- Respiratory issues: congestion, sneezing.
- Neurological symptoms: headaches, fatigue.

This test aids in dietary management and personalized medicine, offering tailored recommendations to alleviate symptoms. However, elevated IgG levels should be interpreted alongside clinical symptoms, as they don't confirm allergies. Despite limitations, the test is vital for managing food sensitivities and enhancing patient care.

Blood Test Preparation Guidelines

Time of day

It is recommended to schedule your appointment for blood tests in the morning hours between 7:00-10:00.

Fasting

It is recommended to fast for approximately 12 hours before blood sampling. The last meal of the previous day should ideally be consumed around 6:00 p.m. On the day before the test, avoid heavy and fatty meals as well as alcohol.

Stay hydrated

Drinking water prior to testing can help with sample collection.

Other factors

Tests should not be performed after a sleepless night or intense physical activity. It is recommended to avoid exercise and stress immediately before blood collection and to not smoke. A short rest is recommended.

Medications and supplements:

Blood samples should be collected before the morning dose. Some drugs can interfere with test results. Consult with your doctor whether you can delay your dose because of lab tests.

Biotin supplements:

High doses of biotin supplements can affect test results, causing false elevation or reduction. It's recommended to avoid taking biotin for at least 72 hours before blood collection. If you are taking biotin, inform the personnel collecting the blood so that they can provide specific instructions.

Interpreting Test Results

Understanding test results is crucial for managing pork allergies. The Pork IgE serum test identifies IgE antibodies, indicating an allergic response to pork. Here's how to interpret the results:

- Elevated IgE Levels: Suggests a higher likelihood of pork allergy.
- Class Scores/kU/L: Used to express IgE concentrations.
- Age-Specific Ranges:
- 2-3 years: <93 kU/L
- 10-18 years: <328 kU/L
- 18+ years: <127 kU/L

Elevated levels above these thresholds indicate sensitization but not severity. Consider overall health and other allergies for comprehensive assessment.

Price of test:£34

The lowest price from the last 30 days: £34

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