The vitamin K test is a crucial laboratory assessment used to evaluate the nutritional status of this essential fat-soluble vitamin, which is vital for blood clotting and bone metabolism. The test primarily measures phylloquinone (K1) levels in serum using advanced techniques like high-performance liquid chromatography (HPLC) or liquid chromatography/tandem mass spectrometry (LC/MS-MS). Patients must fast for 12 hours and avoid alcohol for 24 hours before the test to ensure accurate results. Blood samples are collected via venipuncture and must be protected from light to prevent degradation of vitamin K. The preferred specimen is serum or plasma, stored in specific conditions to maintain stability. Results are interpreted based on a reference range of 0.10 to 2.20 ng/mL, with low levels indicating potential deficiency. This test is particularly beneficial for patients with suspected bleeding disorders, malabsorption issues, or those on medications affecting vitamin K absorption. Despite its utility, the test has limitations, such as potential false positives due to recent dietary intake.
The vitamin K test is a crucial laboratory assessment used to evaluate the nutritional status of this essential fat-soluble vitamin, which is vital for blood clotting and bone metabolism. The test primarily measures phylloquinone (K1) levels in serum using advanced techniques like high-performance liquid chromatography (HPLC) or liquid chromatography/tandem mass spectrometry (LC/MS-MS). Patients must fast for 12 hours and avoid alcohol for 24 hours before the test to ensure accurate results. Blood samples are collected via venipuncture and must be protected from light to prevent degradation of vitamin K. The preferred specimen is serum or plasma, stored in specific conditions to maintain stability. Results are interpreted based on a reference range of 0.10 to 2.20 ng/mL, with low levels indicating potential deficiency. This test is particularly beneficial for patients with suspected bleeding disorders, malabsorption issues, or those on medications affecting vitamin K absorption. Despite its utility, the test has limitations, such as potential false positives due to recent dietary intake.
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Testing for vitamin K levels is essential for evaluating nutritional status and identifying deficiencies. Key points include:
- Purpose: Assess vitamin K's role in blood clotting and bone metabolism.
- Preparation: Fast for 12 hours; avoid alcohol for 24 hours.
- Specimen: Serum or plasma, protected from light.
- Collection: Venipuncture; mix samples gently.
- Storage: Refrigerate or freeze; protect from light.
- Methodology: HPLC or LC/MS-MS for phylloquinone measurement.
- Interpretation: Low levels indicate deficiency; high levels may reflect recent intake.
The Vitamin E test is essential for diagnosing alpha-tocopherol levels in the blood, crucial for cell membrane health. Individuals who may need testing include:
- Those with symptoms like muscle weakness or vision issues.
- Patients with fat-malabsorption disorders (e.g., Crohn’s disease).
- Individuals with liver disease or cystic fibrosis.
- Infants with hemolytic disease or neuromuscular issues.
- Patients on long-term parenteral nutrition.
Testing involves fasting and blood sampling, with results guiding treatment and dietary adjustments.
Understanding test results for vitamin K levels is crucial for evaluating nutritional status and potential deficiencies. Here’s a concise guide:
- Purpose: Assess vitamin K's role in blood clotting and bone metabolism.
- Preparation: Fast for 12 hours; avoid alcohol for 24 hours.
- Specimen: Serum or plasma, protected from light.
- Collection: Use venipuncture; mix samples gently.
- Storage: Refrigerate or freeze to maintain stability.
- Methodology: HPLC or LC/MS-MS for precise measurement.
- Interpretation: Low levels indicate deficiency; high levels may result from diet or supplements.
The lowest price from the last 30 days: £107
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